from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore TACOS NASH’s diverse menu featuring customizable French tacos, hand-crafted pizzas, savory burgers, poutines, and fresh salads. Enjoy friendly service and great prices at 6530 Rue Beaubien E, Montréal. Perfect for tasty meals with a personal touch.
TACOS NASH, nestled in Montréal’s vibrant Rue Beaubien, offers a versatile menu that masterfully blends French tacos, hand-crafted pizzas, and hearty sides. The star attraction is their French tacos, where you can customize your meal with three taco sizes, two tortilla types, and a choice among six meats and six sauces, plus a wealth of add-ons starting at just CA$7.49. Signature creations like the Philadelphia tacos come with a drink for CA$7.99, highlighting great value without sacrificing quality.
The pizza selection boasts artisanal dough, hand-shaped for a perfect crust, with weekly promos making it accessible at CA$9.99 with drinks. Their sides—savory burgers, authentic poutines, fresh salads, and a kids-friendly menu—round out an inviting culinary experience.
What truly shines at TACOS NASH is the customer-centric approach. Customization is king, with balanced flavors praised by many, including the delectable seafood pizza and generous cordon bleu. The welcoming staff enhances the experience, making this spot a must-visit for anyone craving personalized, delicious comfort food with a Montréal twist.
A few dishes from the current card — tap any shot to view larger.
3 taille de french tacos , 2 types de tortillas, 6 viandes , 6 sauces et plusieurs suppléments
quelques exemples de ce que vous pouvez composer signés TACOSNASH
tacos Philadelphia + boisson
pizza à pate façonnée à la main
pizza 10'' une viande au choix + boisson
des poutines et des burgers savoureux
simple et bon
Amazing service at this store!!! went to try their milkshakes and tacos absolutely indescribable definitely the best out here I highly recommend if your in the area
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.